Copper Cup â For Daily Balance
According to Ayurvedic tradition, copper has purifying properties that may support better digestion, a stronger immune system, and inner balance. Drinking water from a copper cup (preferably after the water has rested in it overnight) is considered beneficial for your health. This timeless cup is not only beautiful, but also a powerful tool for mindful living.
Care Instructions for Your Copper Cup
To fully enjoy the benefits of copper and extend the lifespan of your cup, we recommend the following:
Daily use & cleaning:
- Rinse the cup with warm water after each use.
- Use a soft sponge and a mild, natural dish soap.
- Avoid harsh cleaners or abrasive sponges â they can damage the copper.
Deep cleaning (1â2 times per week):
- Mix lemon juice (or vinegar) with a pinch of salt and gently rub the inside and outside of the cup.
- Rinse thoroughly and dry with a soft cloth.
Important to avoid:
- No dishwasher â heat and strong detergents can damage copper.
- No acidic drinks (like fruit juice or soda) â they may react with the copper.
- Donât leave water standing for too long (>8 hours) unless used for Ayurvedic copper water (Tamra Jal).
