Bio Karela (Momordica charantia) is a unique bitter fruit that has long been appreciated in various traditional cuisines and nutritional systems, including Ayurveda. Bitter flavors are an important part of a balanced diet according to Ayurvedic principles, emphasizing the presence of all tastes – sweet, sour, salty, bitter, pungent, and astringent – in a meal. Incorporating bitterness into your diet contributes to a diverse flavor profile and can be a valuable addition to a mindful lifestyle.
Usage
2 times daily, 1 capsule with warm water before meals
Do not use during pregnancy and lactation, or in case of liver or kidney problems. Consult an expert in case of medication, illness or health complaints.
Ingredients
Momordica charantia*, * of biological origin
